Creaming

From Wikipedia, the free encyclopedia

see also Cream (disambiguation)

Creaming may refer to:

In cooking and baking

• In cooking, the process of cooking in cream
• In baking, the process of emulsifying butter and sugar

In chemistry

• a process of separation, called creaming (chemistry)

Other uses:

• in practical jokes, the process of applying shaving cream or whipped cream to a property or person.
• in sports or competition, when one team is substantially far ahead [1]
• in service-based business / social services, Concentrating on clients most likely to yield outputs. Clients who are easy to serve are favoured over needier individuals.[2][3]

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